Bean Town Five Bean Chili
- Fava Beans
- Lima Beans
- Black Beans
- Pinto Beans
- Navy Beans
Rinse and soak overnight.
Boil in salted Water until soft but not mushyThe rest of the Chili is to your liking and taste.
- Canned Tomatoes
- Peppers (Green & Yellow Bell, Jalapenos, habenaro, dried)
- Onions
- WCM Salsa Rustica
- Garlic
- Eggplant
- Bay Leaves
- Chili Powder
- Salt & Pepper
5 Different Beans…we used 5lbs each because we make a BIG batch!