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X-WR-CALNAME:Walt Churchill&#039;s Market
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X-WR-CALDESC:Events for Walt Churchill&#039;s Market
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DTSTART;TZID=America/Detroit:20260815T160000
DTEND;TZID=America/Detroit:20260815T190000
DTSTAMP:20260727T151005
CREATED:20260724T185445Z
LAST-MODIFIED:20260724T185445Z
UID:10171-1786809600-1786820400@waltchurchillsmarket.com
SUMMARY:Summertime Patio Grill Out
DESCRIPTION:MAUMEE SUMMER-TIME PATIO GRILL OUT\n\nJoin us for an unforgettable summer evening on the patio featuring an expertly prepared multicourse dinner\, live piano entertainment\, and your choice of hand-selected wine. Savor herb-crusted beef tenderloin\, Cajun butter shrimp\, and other seasonal favorites while relaxing in a welcoming outdoor atmosphere. Reserve your seat today; this exclusive event is limited to the first 40 guests.\n\nAug 15TH 4-7 PM. Event begins promptly at 4:00 pm.\nDinner is open to the first 40 individuals.\n(Maumee Location Only)\n\n\nFirst Course\nCajun Butter Shrimp\nJumbo Gulf shrimp sautéed in a rich Cajun brown butter with garlic\, fresh herbs\, and a touch of lemon zest.\n\nSecond Course/Salad Course\nArtisan Garden Salad\nA selection of crisp seasonal greens\, Tennessee tomatoes\, cucumber\, shaved carrots\, and red onion\,\nfinished with garlic expressions\, lemon zest and parsley.\n\nThird Course-Entrée\n8 oz Herb-Crusted Sliced Beef Tenderloin-Medium Rare roasted and finished with a red wine demi-glace.\nThird Course-Accompaniment\nTwice-Baked Potato\nWhipped with cheddar\, roasted garlic\, chives\, and sour cream\, then baked until golden.\n\nDessert\nClassic New York-Style Cheesecake\nSilky vanilla bean cheesecake topped with a house-made tart cherry compote.\n\n\nFOOD PRICE RETAIL PRICE $50 (food only) + Tax\nDiners will select their choice of wine to enjoy with their meal. Wine will be added the day of the event and\nbased upon the retail price of the wine they select.\n\nLive piano entertainment courtesy of Joe Munier\, cashier in the Maumee Liquor Department.\nCorn Hole for a fun side activity
URL:https://waltchurchillsmarket.com/event/grillout/
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DTSTART;TZID=America/Detroit:20260820T180000
DTEND;TZID=America/Detroit:20260820T200000
DTSTAMP:20260727T151005
CREATED:20260724T183918Z
LAST-MODIFIED:20260724T185549Z
UID:10167-1787248800-1787256000@waltchurchillsmarket.com
SUMMARY:Sip & Explore Perrysburg – One Night In Barcelona
DESCRIPTION:Perrysburg Location – Thursday\, August 20th \n$40 per person (plus tax) \nEscape to Spain for the evening! Discover the bold flavors\, vibrant cuisine\, and exceptional wines that make Barcelona one of the world’s great food destinations.\nEnjoy a chef-prepared multi-course dinner with expertly selected wine pairings while learning about the region’s rich culinary heritage.\n\nMenu:\nSpanish Charcuterie Board\nA curated selection of authentic Spanish specialties featuring:\n•     Sliced Ibérico Ham\n•     Ibérico Chorizo\n•     Duetto Cow & Sheep Milk Cheese\n•     Gordal Olives\n•     Marcona Almonds\nWine: Albasio \n \nGazpacho\nClassic chilled Andalusian Style tomato soup served with grilled Artisan Sea Salt Baguette\nWine: Verdejo\n \nTraditional Paella\nSaffron-infused Spanish rice with tender chicken\, shrimp\, and Spanish Chorizo.\nWine: Monastrell\n \nSpanish Flan\nSilky vanilla custard finished with sea salt toasted Marcona almonds\, and fresh seasonal berries.\nWine: Pedro Ximenez Sherry
URL:https://waltchurchillsmarket.com/event/sip-explore-perrysburg-barcelona/
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