Churchill’s prides itself on the quality and selection of our meat department, one that carries a wide variety of beef, poultry, pork, turkey, veal, lamb and other select game, when available. We also carry several hard to find items, like our dry aged Waygu beef and fresh ground bison. Our talented butchers painstakingly select, butcher, and package several of our meat selections in house. They cut it for you however you like, and are willing to do custom cuts or orders on request.