Walt Churchill's Market

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Fresh Hot Soups To Grab and Go Everyday!

Walt Churchill’s Market makes it easy to enjoy a warm, comforting meal any day of the week with fresh, hot soups ready for grab-and-go. Each day features a rotating selection of chef-crafted varieties, prepared in-house with quality ingredients. Whether you’re stopping in for lunch or picking up something quick for dinner, there’s always a delicious option waiting. Convenient, fast, and made with care—just heat, eat, and enjoy.

June 2026 Soup Calendar | Walt Churchill's Market

June 2026 Soups

Three fresh-made soup selections every day at Walt Churchill’s Market.

Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
 Sun
1Mon
  • Reuben Chowder
  • Soup au Pistou
  • Lobster Bisque (s)
2Tue
  • Jumbalaya (soup) (S)
  • Chicken Pot Pie
  • Lobster Bisque (s)
3Wed
  • Texas Red Eye Chili
  • Sausage Corn Chowder
  • Lobster Bisque (s)
4Thu
  • Split Pea n Ham
  • Beef Stroganoff
  • Lobster Bisque (s)
5Fri
  • Chicken Paprikash
  • Vegetable (VV)
  • Lobster Bisque (s)
6Sat
  • Broccoli Chedddar (V)
  • Buffalo Chicken
  • Lobster Bisque (s)
7Sun
  • Turkey Vegetable Barley
  • Creamy Potato Leek (v)
  • Lobster Bisque (s)
8Mon
  • Chicken Tortilla
  • Chicken Enchilada
  • Manhattan Clam Chowder (s)
9Tue
  • Stuffed Pepper
  • Creamy Triple Mushroom
  • Manhattan Clam Chowder (s)
10Wed
  • Crmy Tomato Chix Tortellini
  • White Bean N Kale (VV)
  • Seafood Gumbo (s)
11Thu
  • Beef vegetable Barley
  • Beef Stroganoff
  • Seafood Gumbo (s)
12Fri
  • Chicken Paprikash
  • Italian Wedding
  • Seafood Gumbo (s)
13Sat
  • Tuscan Chicken White Bean
  • Loaded Potato
  • Shrimp n Crab Chowder (s)
14Sun
  • Italian Sausage Gnocchi
  • Brunswyck Stew
  • Shrimp n Crab Chowder (s)
15Mon
  • Split Pea n Ham
  • Creamy Pesto w/ Chicken Cheese-Tortellini
  • Shrimp n Crab Chowder (s)
16Tue
  • Italian Sausage Lentil
  • Creamy Chicken Asparagus
  • New England Clam Chowder (s)
17Wed
  • Crmy Tomato Basil Parmesan(V)
  • Tomato Spinach Artichoke (VV)
  • New England Clam Chowder (s)
18Thu
  • Chicken Noodle
  • Beef Stroganoff
  • New England Clam Chowder (s)
19Fri
  • Chicken Paprikash
  • Vegetable (VV)
  • Spanish White Bean & Shrimp (s)
20Sat
  • Chili Classic
  • Broccoli Cheddar
  • Spanish White Bean & Shrimp (s)
21Sun
  • Cabbage Roll (V)
  • Creamy Chicken Asparagus
  • Spanish White Bean & Shrimp (s)
22Mon
  • Chicken Noodle
  • Guiness Beef Stew
  • Crab N Corn Chowder (s)
23Tue
  • Jumbalaya (soup) (S)
  • Chicken Pot Pie
  • Crab N Corn Chowder (s)
24Wed
  • Avgolemono
  • Italian Wedding
  • Crab N Corn Chowder (s)
25Thu
  • Walt Marathon Bean n Ham
  • Beef Stroganoff
  • Tomato Crab Bisque (s)
26Fri
  • Chicken Paprikash
  • Chicken Lemon Rice
  • Tomato Crab Bisque (s)
27Sat
  • French Onion
  • Chicken Tortilla
  • Tomato Crab Bisque (s)
28Sun
  • Creamy Triple Mushroom (V)
  • Tomato Spinach Artichoke (VV)
  • Crab Florentine (s)
29Mon
  • Chicken Noodle
  • Creamy Potato Leek (V)
  • Crab Florentine (s)
30Tue
  • Italian Sausage Lentil
  • Creamy Chicken Asparagus
  • Crab Florentine (s)
 Wed
 Thu
 Fri
 Sat
Legend
(S) Seafood soup of the day (VV) Vegan option (V) Vegetarian (G) Gluten free option (N) Contains nuts
All soups are produced in a kitchen that handles all major allergens: dairy (milk), soy, wheat, sesame, nuts, fish, shellfish, and eggs. There is a risk of cross contact.