Walt Churchill's Market

Fresh Hot Soups To Grab and Go Everyday!

Walt Churchill’s Market makes it easy to enjoy a warm, comforting meal any day of the week with fresh, hot soups ready for grab-and-go. Each day features a rotating selection of chef-crafted varieties, prepared in-house with quality ingredients. Whether you’re stopping in for lunch or picking up something quick for dinner, there’s always a delicious option waiting. Convenient, fast, and made with care—just heat, eat, and enjoy.

April 2026 Soup Calendar | Walt Churchill's Market

April 2026 Soups

Three fresh-made soup selections every day at Walt Churchill’s Market.

Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
 Sun
 Mon
 Tue
1Wed
  • Creamy Chicken Asparagus
  • Chicken Tortilla
  • Chef Choice Seafood (S)
2Thu
  • Split Pea n Ham
  • Beef Stroganoff
  • Chef Choice Seafood (S)
3Fri
  • Chicken Paprikash
  • Vegetable (VV)
  • New England Clam Chowder (S)
4Sat
  • Creamy Potato Leek (V)
  • Minestrone
  • New England Clam Chowder (S)
5Sun
  • HAPPY EASTER
  • 8am - 2pm
  • NO HOT SOUPS
  • PLEASE VIEW OUR COLD PACK SELECTION
6Mon
  • Chicken Pot Pie
  • Broccoli Cheddar (V)
  • Chef Choice Seafood (S)
7Tue
  • Beef Vegetable Barley
  • Creamy Triple Mushroom
  • Seafood Gumbo (S)
8Wed
  • Chili Classic
  • Chicken Lemon Rice
  • Seafood Gumbo (S)
9Thu
  • Stuffed Pepper
  • Beef Stroganoff
  • Seafood Gumbo (S)
10Fri
  • Chicken Paprikash
  • Spicy Zucchini
  • Shrimp n Crab Chowder (S)
11Sat
  • Tuscan Chicken White Bean
  • Corn Chowder
  • Shrimp n Crab Chowder (S)
12Sun
  • French Onion
  • Chicken Enchilada
  • Shrimp n Crab Chowder (S)
13Mon
  • Brunswyck Stew
  • Creamy Pesto w/ Chicken Tortellini
  • New England Clam Chowder (S)
14Tue
  • Italian Sausage Lentil
  • Creamy Chicken Asparagus
  • New England Clam Chowder (S)
15Wed
  • Creamy Tomato Basil Parmesan
  • Tomato Spinach Artichoke (VV)
  • New England Clam Chowder (S)
16Thu
  • Chicken Noodle
  • Beef Stroganoff
  • Chef Choice Seafood (S)
17Fri
  • Chicken Paprikash
  • Tuscan Chicken White Bean
  • Lobster Chowder (S)
18Sat
  • Chili Classic
  • Broccoli Cheddar
  • Lobster Chowder (S)
19Sun
  • Cabbage Roll (V)
  • Loaded Potato
  • Lobster Chowder (S)
20Mon
  • Chicken Noodle
  • Guinness Beef Stew
  • Crab N Corn Chowder (S)
21Tue
  • Jumbalaya (Soup) (S)
  • Chicken Pot Pie
  • Crab N Corn Chowder (S)
22Wed
  • Reuben Chowder
  • Italian Wedding
  • Crab N Corn Chowder (S)
23Thu
  • Walt Marathon Bean n Ham
  • Beef Stroganoff
  • Tomato Crab Bisque (S)
24Fri
  • Chicken Paprikash
  • Chicken Lemon Rice
  • Tomato Crab Bisque (S)
25Sat
  • French Onion
  • Chicken Tortilla
  • Tomato Crab Bisque (S)
26Sun
  • Creamy Triple Mushroom (V)
  • Tomato Spinach Artichoke (VV)
  • Chef Choice Seafood (S)
27Mon
  • Chicken Noodle
  • Creamy Potato Leek (V)
  • Crab Florentine (S)
28Tue
  • Spicy Thai Peanut (N)
  • Brunswick Stew
  • Crab Florentine (S)
29Wed
  • Creamy Tomato Chix Tortellini
  • White Bean N Kale (VV)
  • Crab Florentine (S)
30Thu
  • Italian Sausage Lentil
  • Creamy Chicken Asparagus
  • Chef Choice Seafood (S)
 Fri
 Sat
Legend
(S) Seafood soup of the day (VV) Vegan option (V) Vegetarian (G) Gluten free option (N) Contains nuts
All soups are produced in a kitchen that handles all major allergens: dairy (milk), soy, wheat, sesame, nuts, fish, shellfish, and eggs. There is a risk of cross contact.